FRIED BUTTERNUT SQUASH This Recipe Serves 2-3 Fried Butternut Squash is a delicious way of preparing it. It is by far my favourite way of enjoying the butternut. It can be served as a starter or a side to any meal & it is even great in salad dishes. If you haven’t tried this method of preparing…
CHICKEN STRIPS This Recipe Serves 1-2 Chicken strips, otherwise called chicken fingers, chicken goujons, chicken tenders or chicken fillets, are chicken meat arranged from the pectoralis minor muscles of the animal. These pieces of white meat are situated on either side of the breastbone, under the breast meat (pectoralis major). They may likewise be made…
VEGETABLE BIRYANI This Indian Recipe Serves 6-8 A Classic Indian vegetable biryani is a flawless dish for any event. Biryani otherwise called biriyani or biriani, is a blended rice dish with its origins among the Muslims of the Indian subcontinent. It is mainstream all through the subcontinent & among the diaspora from the area.…
MUTTON SPAGHETTI This Indian Recipe Serves 4 Mutton Spaghetti is an Indian pasta dish. It is spicy yet delicious. This dish isn’t very common but it was my mum’s recipe. Growing up, she used to always prepare this meal & she was the only person in the family that could make it. Everyone always looked…
CUCUMBER LETTUCE & FETA CHEESE SALAD This Salad Recipe Serves 1 This cucumber lettuce & feta cheese salad is a quick & healthy dish. This salad can be served as is or can be accompanied with a great meal. It’s a light salad that everyone will enjoy. I usually serve this salad with chicken strips. A…
TOMATO PUREE This Recipe Makes ± 100ml Puree Tomato puree is a thick fluid made by cooking & straining tomatoes. The method that I use to prepare the puree is a much quicker & efficient way. The distinction between tomato paste, tomato puree, & tomato sauce is consistency; tomato puree has a thicker consistency…
CLEAN BURNT POTS This Tip Will Avoid You Crying Over Cleaning Those Burnt Pots This tip on how to clean burnt pots is very simple. Try not to throw away your pots & pans before trying this hassle free way. Arm yourself with learning & utilize this cleaning tip to scour away the blackest gunk. …
BHAJIA (CHILI BITES) This Indian Recipe Makes ± 30 Pieces Bhajia (Chili Bites) is a fiery Indian snack or entree dish like a fritter, with a few variations. It is normally served as a topping with different Indian meals, however it is well known to be eaten alone as a snack. It is preferably eaten on cold…
MALE BELL PEPPERS VS FEMALE BELL PEPPERS Know The Difference Before Picking / Buying Them Regardless of their fluctuated shading, from an experimental point of view, all bell peppers start from the same variety & types of plant, logically known as Capsicum annuum. The distinction in shading that you find in bell peppers…
BUTTERMILK RUSKS This Recipe Makes ± 50 Rusks Warm & crunchy Buttermilk Rusks are regularly the royal gems of an awesome occasion feast. A rusk is a hard, dry roll or a twice-prepared bread. It is in some cases utilized as a child getting teeth sustenance. In South Africa, rusks are for the most part eaten by…