Seafood Paella
Farm Style Scones
FARM STYLE SCONES This Recipes Makes ± 18 Medium Sized Scones Farm Style Scones are warm & so fresh that they melt in your mouth. These are perfect comfort treat for those cold Winter days. Snuggle up with a warm Farm Style Scone smeared with clotted cream, whipped cream or butter & jam. Scones are…
Swiss Chard Crêpe Lasagne
SWISS CHARD CRÊPE LASAGNE This Recipe Serves 2-4 Swiss Chard Crêpe Lasagne is a combination of crepes that are stacked up like a lasagne, with a filling in between the crepes. Spinach may be substituted for the Swiss Chard in this recipe or any other fillings that you prefer. I love this combination & it’s…
Buffalo Chicken Sweet Potato
BUFFALO CHICKEN SWEET POTATO This Recipe Serves 2 Buffalo Chicken Sweet Potato is a quick & easy meal that is satisfying & delicious. This meal can be served as lunch or dinner. If you’re out of time & still want to have a great meal then this recipe is your go to. The sweet…
Dry Vermicelli
DRY VERMICELLI This Dessert Serves 2-4 Dry Vermicelli is an adaption of the Creamy Vermicelli Pudding. This version is exactly what the name says it to be – dry. Unlike the Vermicelli Pudding which is more moist & liqidy, this recipe is much on the drier side but still is quite delicious. This Vermicelli…
El Toro
EL TORO This EatView Is On El Toro In Durban, South Africa If you’re a Mexican Foodie like I am then El Toro is the place to be. This restaurant is situated in 5 – 7 Mackeurtan Avenue Durban North, Durban, South Africa. My husband & I always love trying out new restaurants & the road…
Spur Style Butternut Mash
SPUR STYLE BUTTERNUT MASH This Recipe Serves 2-3 Spur Style Butternut Mash is part of the South African restaurant “Spur” & is served as a side dish. This creamy butternut is so divine, it pairs well with any meal. This dish will have you wanting more, even if you’re not a veggie lover. Spur…