Popular dishes of the Cape Malay cuisine include fish, stews, curries & roasts. These dishes get their aromatic flavor by using plenty of chillies, saffron, cinnamon, tamarind & many others. Cape Malay dishes also include atchar & chutneys.
NANDOS PERI PERI LIVERS This South African Recipe Serves 2-4 Who else goes to Nandos & orders the livers? I know I do but sometimes we just want to stay home & still enjoy this dish. Nandos Peri Peri Livers is a spicy & gravy filled dish. It is enjoyed as a starter, main or as…
MALVA PUDDING CUPPIES This Malva Pudding Recipe Makes 12 Cuppies These Malva Pudding Cuppies are amazingly delicious. They are also easier to handle because they are made in a cupcake tray as apposed to making this as a cake in a cake tin/casserole. The kids are going to love this concept. Malva pudding is…
CHICKEN MASALA BIRYANI This Indian Recipe Serves 4-6 Chicken Masala Biryani is just the same as the normal biryani, only it is separated, meaning the rice & the curry is cooked separately & isn’t mixed. Biryani otherwise called biriyani or biriani, is a blended rice dish with its origins among the Muslims of the Indian subcontinent. It…
CHICKEN STEW This Recipe Serves 3-4 This Chicken Stew is stacked with vegetables & flavour. A stew is a mix of strong sustenance ingredients that have been cooked in fluid & served in the resultant gravy. It is a warm & comforting dish for supper. Chicken Stew Ingredients: 1 ½ carrots ¼ cup peas 100…
