EGG TOAST This Breakfast Recipe Serves 2-3 Egg Toast is otherwise called French toast, eggy bread, Bombay toast, German toast, gypsy toast, poor knights (of Windsor), or Spanish toast, is a dish made of bread which is sometimes absorbed in milk, then in beaten eggs & afterwards fried. The name Egg Toast is actually…
MINCE CURRY WITH PEAS This Indian Recipe Serves 2-4 Mince curry with peas is just one of the many variations that this curry can be prepared. With this recipe you will have a wonderful wholesome meal without a lot of exertion! This curry is most common in the Indian homes of South Africa & it is super…
10 Tips On How To Take Food Photos Like A Pro. Food photos are alluring and learning how to take them like a pro can really help you get noticed on sites such as Instagram and also offline too. Here are some good tips to take food photos like a pro. Setting …
CORNISH OR CULLS CHICKEN CURRY This Indian Recipe Serves 3-4 Cornish or Culls Chicken Curry is a curry that is slow cooked for a few hours because the meat is actually quite tough. South Africa is well known for this curry & it usually is a Saturday favourite. This meal is also referred to…
CHICKEN À LA KING This Recipe Serves 2-3 Chicken à la King also know as King-style Chicken is a dish comprising of diced chicken in a cream sauce, & regularly with sherry, mushrooms, & bell peppers served over rice, pasta, or bread. William King was the man behind inventing Chicken à la King.…
SUGAR BEANS CURRY WITH MADUMBIS (YAMS) This Indian Food Recipe Serves 3-4 Sugar Beans Curry With Madumbis (Yams) is a variation from the basic Sugar Beans curry. Sugar Beans (regularly known as Pinto Beans) is a famous dish in South Africa. This dish is a healthier version if you want to avoid adding in potatoes.…
