Popular dishes of the Cape Malay cuisine include fish, stews, curries & roasts. These dishes get their aromatic flavor by using plenty of chillies, saffron, cinnamon, tamarind & many others. Cape Malay dishes also include atchar & chutneys.
NANDOS STYLE PERI PERI LIVERS This South African Recipe Serves 2-4 Who else goes to Nandos & orders the livers? I know I do but sometimes we just want to stay home & still enjoy this dish. Nandos Peri Peri Livers is a spicy & gravy filled dish. It is enjoyed as a starter, main or…
MALVA PUDDING CUPPIES This Malva Pudding Recipe Makes 12 Cuppies These Malva Pudding Cuppies are amazingly delicious. They are also easier to handle because they are made in a cupcake tray as apposed to making this as a cake in a cake tin/casserole. The kids are going to love this concept. Malva pudding is…
CHICKEN MASALA BIRYANI This Indian Recipe Serves 4-6 Chicken Masala Biryani is just the same as the normal biryani, only it is separated, meaning the rice & the curry is cooked separately & isn’t mixed. Biryani otherwise called biriyani or biriani, is a blended rice dish with its origins among the Muslims of the Indian subcontinent. It…
CHICKEN STEW This Recipe Serves 3-4 This Chicken Stew is stacked with vegetables & flavour. A stew is a mix of strong sustenance ingredients that have been cooked in fluid & served in the resultant gravy. It is a warm & comforting dish for supper. Chicken Stew Ingredients: 1 ½ carrots ¼ cup peas 100…
