South African Koeksister
South African desserts have a unique taste which vary from different cultures, traditions & backgrounds.
Flavors & textures of South African desserts range from sweet, sour, bitter, spicy, rich, creamy, smooth, grainy, chewy flaky & crispy.
A few well-known desserts of South Africa are namely milk tart, soji, vermicelli, pineapple tart, peppermint tart, malva pudding, snowballs, Chelsea buns, sweet rice, kheer, mielie cake, Madeira cake & more.
Farm Style Scones
FARM STYLE SCONES This Recipes Makes ± 18 Medium Sized Scones Farm Style Scones are warm & so fresh that they melt in your mouth. These are perfect comfort treat for those cold Winter days. Snuggle up with a warm Farm Style Scone smeared with clotted cream, whipped cream or butter & jam. Scones are…
Dry Vermicelli
DRY VERMICELLI This Dessert Serves 2-4 Dry Vermicelli is an adaption of the Creamy Vermicelli Pudding. This version is exactly what the name says it to be – dry. Unlike the Vermicelli Pudding which is more moist & liqidy, this recipe is much on the drier side but still is quite delicious. This Vermicelli…
Almond Horseshoe Biscuits
ALMOND HORSESHOE BISCUITS This Recipe Makes ± 18 Almond Horseshoe Biscuits These Almond Horseshoe Biscuits (Cookies) are a real treat especially during those Winter days & pairs up perfectly with a hot cup of coffee or tea. They are also known as Almond Horseshoe Crescents because of their shape. Almond Horseshoe Biscuits are also great for functions, events…
Flourless Peanut Butter Biscuits
FLOURLESS PEANUT BUTTER BISCUITS This Recipe Makes ± 30 Peanut Butter Biscuits Flourless Peanut Butter Biscuits are so easy to prepare. They can even be made by the kids in no time. The aroma of these biscuits fulls your house with the enriched scent of peanuts. This recipe does not include flour & yet they…