CHICKEN, SPINACH & SUNDRIED TOMATO ORZO This Recipe Serves 4-6 Looking for a delicious, easy-to-make dish that’s both comforting & full of vibrant flavors? Look no further than this Chicken Spinach & Sundried Tomato Orzo! Packed with tender chicken, sundried tomatoes, fresh spinach, & perfectly cooked orzo, this dish is a delightful medley…
STRAWBERRY MOCHI This Recipe Makes ± 8 Mochi’s If you’re a fan of Japanese desserts or simply love trying new & unique sweets, strawberry mochi is a must-try! It is known for its chewy texture & subtle sweetness, is beloved around the world. But if you haven’t yet tried strawberry mochi, you’re in…
SOUTH AFRICAN GULAB JAMUN This Recipe Makes ± 24 Gulab Jamun is a beloved dessert across South Asia, but in South Africa, it takes on a unique twist that reflects the country’s rich cultural tapestry. This sweet treat has made its way into the hearts (& stomachs) of many, becoming a staple at celebrations, festivals,…
BANANA PURI This Recipe Makes ±15 Banana Puri’s When it comes to traditional Indian sweets & snacks, khaja holds a special place in our hearts. Often referred to as banana puri, this delectable treat offers a unique blend of flavors & textures, making it a beloved delicacy. Let’s delve into the preparation & charm…
LEMON CURD This Sweet Topping Makes 400ml This recipe for homemade lemon curd is sweet, tart, & silky smooth. The rich & creamy spread is full of bright flavor that’s impossible to resist, especially when paired with fresh fruit, on top of your favorite cake, drizzled over cookies or as a spread for…
BRAISED PUDINA CHUTNEY This Recipe Makes 600ml Chutney Pudina Chutney is a delicious Peanut Mint Chutney – I call it Braised Pudina Chutney because in our family, we take it one step further & cook it with onions & mustard seeds. It is easy to make & can be served with various dishes…
