Khandvi

Khandvi

KHANDVI   This Indian Recipe Serves 2-3     Khandvi is a Gujarati snack that is quick & easy to prepare. It is also known as Patuli, Dahivadi or Suralichi Vadi in the Marathi culture. It is a savoury snack made with gram flour (besan, chana, chickpea flour) with a combination of yoghurt, water, turmeric powder & salt.…

Soft Ginger Biscuits

Soft Ginger Biscuits

SOFT GINGER BISCUITS   This Recipe Makes ± 24 Biscuits (2 Dozens)   Soft Ginger Biscuits are so warm & comforting. They are super easy to make & the whole family will love them. These biscuits (cookies) come in two forms – soft just as this recipe & crispy as with most store bought Ginger…

South African Crab Curry

South African Crab Curry

SOUTH AFRICAN CRAB CURRY This Indian Food Recipe Serves 2-4   This South African Crab Curry recipe is a favourite in many South African homes as South Africa has a lot of Indian influence so this crab curry is very well recognized in the city of Durban. This curry however is very similar to the…

Rasam

Rasam

RASAM This Indian Recipe Serves 3-4   Rasam is a popular dish of South India as well as in South Africa & translates to “juice“. It is also referred to as Russo, King Soup, Kabir, Saaru or Chaaru. Tamarind (Puli/Imalee) is one of the main ingredients for this dish. My maternal grandmother is of the…

Butter Biscuits

Butter Biscuits

BUTTER BISCUITS   This Recipe Makes ± 24 Biscuits (2 Dozens)   Butter Biscuits (Cookies) are the basics of all biscuits. They are simply irresistible & super easy to make. If you are looking for something to satisfy your sweet tooth, these biscuits (cookies) are always perfect. They are flop proof & can be shaped…