VEGETABLE CURRY PIES This Recipe Makes 8 Medium Sized Pies Comfort in a Crust: Homemade Vegetable Curry Pies with a Nostalgic Twist There’s something undeniably satisfying about biting into a golden, flaky pie crust that gives way to a rich, flavorful filling. If you’re looking for a hearty, feel-good meal with a plant-based twist,…
WHITE POTATO FRY This Recipe Serve 2-3 White Potato Fry is a softly prepared potato dish spiced with impactful seasonings & embellished with herbs & spices. This adaptable dish can be prepared for those fasting days & is an ideal meal for those veggie lovers. Unlike the usual potato curry, this White Potato Fry…
CABBAGE DHALL This Indian Recipe Serves 2-3 Cabbage Dhall also known as Cabbage Pappu is a South Indian dish which my grandmother & mum used to always prepare, since my grandmother is of South Indian culture. The mixture of the dhall & cabbage gives it a distinctive taste which is highly enjoyable especially for those…
CHICKEN STOCK This Recipe Makes 1ℓ Of Stock (1 Litre) Chicken Stock is mostly common with various American, Spanish or Mexican dishes. It is a staple ingredient in most countries & is used in sauces, soups & even rice dishes. Stock is an enhanced liquid preparation. It shapes the premise of many dishes,…
BUTTER BEANS CURRY This Indian Food Recipe Serves 2-3 Butter Beans Curry – A Hearty & Healthy Comfort Food Butter beans (also known as lima beans) are one of those underrated ingredients that pack a punch in both flavor and nutrition. Soft, creamy, and full of plant-based protein, they make a perfect base for a…
