MUM’S VANILLA TEA CAKE This Recipe Makes 16 Small Squares A Slice of Home: Mum’s Classic Vanilla Tea Cake There are some recipes that don’t just feed your body—they nourish your soul. For me, that recipe is Mum’s Vanilla Tea Cake. Simple, comforting, and filled with love, it was the cake that greeted…
STRAWBERRY MOCHI This Recipe Makes ± 8 Mochi’s If you’re a fan of Japanese desserts or simply love trying new & unique sweets, strawberry mochi is a must-try! It is known for its chewy texture & subtle sweetness, is beloved around the world. But if you haven’t yet tried strawberry mochi, you’re in…
BANANA PURI This Recipe Makes ±15 Banana Puri’s When it comes to traditional Indian sweets & snacks, khaja holds a special place in our hearts. Often referred to as banana puri, this delectable treat offers a unique blend of flavors & textures, making it a beloved delicacy. Let’s delve into the preparation & charm…
HOT MILK CAKE This Cake Recipe Serves 6-9 This tasty, moist & easy hot milk cake is a perfect treat for all cake lovers. It is a sponge cake, where butter is melted in some hot milk, so instead of being dry like normal cake batter, this one will be soft & creamy.…
2 INGREDIENT CHOCOLATE MOUSSE This Dessert Serves 2-4 This 2 Ingredient Chocolate Mousse will jumpstart your love of mousse! This chocolate mousse is made with just two ingredients, making it a perfect treat that takes only minutes to make. We use cream and chocolate, instead of eggs & butter to create a rich,…
PROFITEROLES This Recipe Makes ±25 Choux Pastry’s Profiteroles are little choux pastry balls which are filled with either whipped cream, custard, pastry cream, or ice cream. They may sound intimidating but they are super easy to prepare. They just take a lot of elbow grease & the right quantities of ingredients to make them perfect. They can…
OLD FASHIONED TRIFLE This Recipe Serves 4-8 This Old Fashioned Trifle is one of the classics in our household. It is fairly simple to prepare & it was how my late grandmother prepared it. Trifle is basically glorious layers of fruit, jelly, custard, cream & cake – there are many variations to this…
PUMPKIN SEED CHOCOLATE BARK This Recipe Makes ± 22 Pieces These super simple two ingredient Pumpkin Seed Chocolate Bark is smooth, crunchy & so delicious that it will leave you with a smile every time you take a bite. The seeds can be toasted if preferred but I’ve added them in without toasting…
AIR FRYER BURNT BASQUE CHEESECAKE This Recipe Serves 2-6 You’re probably wondering, what the heck is Burnt Basque Cheesecake & why does it look inedible? Well, let me just say that this cheesecake is absolutely delicious, it is creamy in the middle with a firmer texture on the exterior, it does not have…
CHANA MAGAJ This Recipe Makes ±30 Small Moulds Or 25 Small Squares Chana Magaj also known as Besan Burfee is a North Indian fudge with the main ingredient being Chana flour which is Chickpea flour or Gram flour. This sweet, Indian treat is made with a few ingredient’s but it does take some…