AIR FRIED MASALA CHICKEN WINGS

This Recipe Makes ± 16 Masala Chicken Wings

Air Fried Masala Chicken Wings is my new go to snack that is easily prepared in minutes. If you’re a lover of chicken wings then you’re going to love this recipe.

It can be served as a starter, a snack, a side or even as a meal with some fries (chips). Having movie night soon? This is the ideal snack to have everyone wanting more.

Some are skeptical about adding their wings to an air fryer – but trust me it’s super easy, delicious & less clean up!

Air Fried Masala Chicken Wings Ingredients:

• 400 grams chicken wings
• salt to taste
• ¼ teaspoon cracked black pepper
• 1 teaspoon garlic powder
• 1 teaspoon Za’atar spice
• ½ teaspoon cumin (jeera) powder
• ½ teaspoon coriander (dhania) powder
• 2 teaspoons red chili flakes
• 1 tablespoon chili powder or masala
• 1 teaspoon pickle masala
• drizzle of olive oil
• 4 freshly chopped red chilies for garnishing
• freshly chopped coriander (dhania) for garnishing

Method:

1. Bring out those chicken wings.
2. 
3. Rinse the chicken wings thoroughly & place them onto a chopping board.
4. 
5. If the wings are still intact like mine – simply cut through the joints to split them into drummies & flatties.
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7. Cut off the tips of the wings & discard.
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9. Place the wings into a bowl.
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11. Add in salt & cracked black pepper.
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13. Add in garlic powder & Za’atar spice.
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15. Thereafter, add in cumin (jeera) powder & coriander (dhania) powder.
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17. Next, add in red chili flakes & chili powder or masala.
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19. For my secret ingredient, add in the pickle masala.
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21. Drizzle over some olive oil.
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23. Using clean hands, mix well.
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25. Place the wings into the air fryer basket. I am using my Instant Vortex Air Fryer for this recipe.
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28. Press the “Air Fry” button on the Instant Vortex Air Fryer. Change the “Time” to 00:20 (20 Minutes) & change the “Temperature” to 180° Celsius. There is no need to Preheat the Air Fryer.
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30. Once the Air Fryer turns off, open up the tray & you now have beautifully crisp masala chicken wings.
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33. Plate & garnish with freshly chopped red chilies & coriander (dhania).
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35. Serve this Air Fried Masala Chicken Wings with a dipping sauce of your choice.
36. 
37. Serve them whilst hot & enjoy!
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