Jambalaya

Jambalaya

JAMBALAYA This Spanish Recipe Serves 4 Jambalaya is a dish of Louisiana source of Spanish & French (particularly Provençal) impact. It comprises of meat & vegetables blended with rice. Customarily, the meat dependably incorporates sausages of some sort, regularly a smoked sausage, for example, andouille, alongside some other meat or fish, as often as possible pork,…

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Sausage Chutney

Sausage Chutney

SAUSAGE CHUTNEY   This Indian Recipe Serves 2-4   This sausage chutney recipe was from my beloved grandma. This dish is most recognized in South Africa in Indian homes. This is a brilliant, simple dish that will make family meals a breeze! If the spiciness is not for you, then just adjust the recipe by lessening the amount…

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