Romany Creams Biscuits

Romany Creams Biscuits

ROMANY CREAMS BISCUITS   This Recipe Makes ± 16 Medium Sandwiched Biscuits   Romany Creams: Mum’s Signature Biscuit That Always Feels Like Home There’s something magical about the smell of freshly baked biscuits wafting through the house. And for me, no biscuit brings back memories quite like Mum’s Romany Creams, those rich, chocolatey, coconut-filled delights…

Murukku

Murukku

MURUKKU   This Recipe Makes ± 32 Murukku’s   Murukku also spelled Murkoo is a crunchy, deep-fried, flavorsome snack that is made from rice flour. In South Africa, there are other adaptions of making this snack with the use of cream of maize. This incredible snack originated from the state of Tamil Nadu, South India.…

Chana Magaj

Chana Magaj

CHANA MAGAJ   This Recipe Makes ±30 Small Moulds Or 25 Small Squares   Chana Magaj also known as Besan Burfee is a North Indian fudge with the main ingredient being Chana flour which is Chickpea flour or Gram flour. This sweet, Indian treat is made with a few ingredient’s but it does take some…

Almond Horseshoe Biscuits

Almond Horseshoe Biscuits

ALMOND HORSESHOE BISCUITS   This Recipe Makes ± 18 Almond Horseshoe Biscuits   These Almond Horseshoe Biscuits (Cookies) are a real treat especially during those Winter days & pairs up perfectly with a hot cup of coffee or tea. They are also known as Almond Horseshoe Crescents because of their shape. Almond Horseshoe Biscuits are also great for functions, events…