Butter Chicken

Butter Chicken

BUTTER CHICKEN   This Recipe Serves 3-4   Butter chicken also known as murgh makhani (Hindi: मुर्ग़ मक्खनी) is an Indian dish of chicken in a gently spiced curry sauce. It is served in India & abroad. The dish has its foundations in Punjabi food & was produced by the Moti Mahal eatery in Delhi, India.…

Tomato Puree

Tomato Puree

TOMATO PUREE   This Recipe Makes ± 100ml Puree     Tomato puree is a thick fluid made by cooking & straining tomatoes. The method that I use to prepare the puree is a much quicker & efficient way. The distinction between tomato paste, tomato puree, & tomato sauce is consistency; tomato puree has a thicker consistency…