SEAFOOD PAELLA This Recipe Serves 2-4 Seafood Paella also known as paella de mariscos is a Spanish rice dish which consists of seafood &/or chicken & chorizo or sausages. This recipe not only catches the eye but it is absolutely delicious. There are so many great flavours in this dish. Once you prepare it, the…
JAMBALAYA This Spanish Recipe Serves 4 Jambalaya is a dish of Louisiana source of Spanish & French (particularly Provençal) impact. It comprises of meat & vegetables blended with rice. Customarily, the meat dependably incorporates sausages of some sort, regularly a smoked sausage, for example, andouille, alongside some other meat or fish, as often as possible pork,…