South African Carrot Salad

Peel & chop the onion.

Rinse & dice the tomato.

Rinse & chop up the green chillies.

Slice the cucumber to your preference.

Chop up the lettuce leaves.

Peel carrots, rinse & cut either ends off. Grate carrots into a bowl or container using a grater.

Add the onions to the bowl of grated carrots.

Thereafter, add the green chillies to the bowl.

Next, add in the diced tomato & the sliced cucumber.

Add in the chopped lettuce.

Next, in goes the salt, sugar & white vinegar.

Mix well.

Serve this South African Carrot Salad with any desired dish.

This South African Carrot Salad is a perfect side to biryanis (Mince Biryani, Chicken Biryani, Mutton Biryani, Vegetable Biryani). It also goes well with a variety of curries including Durban Mutton Curry, Durban Chicken Curry, Cornish Or Culls Chicken Curry & not forgetting the South African favourite, bunny chows.