If your’e looking for greasy, full portioned dishes then consequently American food has it all. Commonly known global cuisine of the American’s include Tater Tots, Pot Roast, Twinkies, Banana Split, Meatloaf, Buffalo Wings, Barbecue Ribs, Hot Dogs, Hamburgers & many more other delicious dishes.
QUICK PASTA SALAD This Recipe Serves 4-6 This quick pasta salad recipe was always prepared by my aunt. I of course had to find out what ingredients were used to prepare it & was amazed at how simple this salad is. It has a creamy taste to it & is perfect to add on…
AMERICAN GOULASH This Indian Recipe Serves 2-4 American goulash, is an American solace nourishment dish, similar to American chop suey. It is also known as Beef & Mac, Kentucky Burgoo, Traveling Man’s Hash & Slum Gumption. It is typically alluded to in the Midwestern & southern United States as just “goulash“. In the Inland Northwest around Spokane, it is a…
CHOCOLATE BROWNIE This Recipe Serves 6-9 A chocolate brownie (or essentially called a brownie) is an American treat or dessert made with chocolate. Its name originated from its dark colored shading. It possesses a flavor like a hybrid of a cake & a biscuit (cookie). It is generally cut into squares or rectangles. It…
ONION PICKLE This Recipe Makes ± 10-15 Pickled Onions Onion Pickle is a nourishment comprising of onions cured in a solution of vinegar & salt, frequently with different additives & flavorings. In the United Kingdom they are frequently eaten alongside fish & chips with french fries or as a component of a cultivator’s…
CHICKEN STOCK This Recipe Makes 1ℓ Of Stock (1 Litre) Chicken Stock is mostly common with various American, Spanish or Mexican dishes. It is a staple ingredient in most countries & is used in sauces, soups & even rice dishes. Stock is an enhanced liquid preparation. It shapes the premise of many dishes,…
CREAMED CORN This American Recipe Serves 2-3 Creamed corn (which is likewise known by different names, for example, “cream-style corn“) is a sort of creamy based sauce with regular corn or sweetcorn. On the off chance that you purchase creamed corn from your nearby grocery store, you miss the delight of making your…
EGG TOAST This Breakfast Recipe Serves 2-3 Egg Toast is otherwise called French toast, eggy bread, Bombay toast, German toast, gypsy toast, poor knights (of Windsor), or Spanish toast, is a dish made of bread which is sometimes absorbed in milk, then in beaten eggs & afterwards fried. The name Egg Toast is actually…
CHICKEN À LA KING This Recipe Serves 2-3 Chicken à la King also know as King-style Chicken is a dish comprising of diced chicken in a cream sauce, & regularly with sherry, mushrooms, & bell peppers served over rice, pasta, or bread. William King was the man behind inventing Chicken à la King.…
CREAMIEST CHEESIEST MACARONI & CHEESE This Recipe Serves 4-6 This Creamiest Cheesiest Macaroni & Cheese is flavorful with a twist. The inside is gooey & it has a beautiful crunchy topping. Macaroni & cheese – likewise called mac ‘n cheese in American, Canadian, & Australian English – it is a dish of English…
